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Vacuum fixing
Fixing of foil bags and sacks in filling processes
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Pick & place
Opening of foil bags and sacks in filling processes
Placement of food and luxury food, such as chocolates, into packaging
Palletizing of bagged goods, folding boxes, blister packs, deep-drawn packs, bottles, etc.
Blister packaging of pharmaceutical products -
Evacuation
Reduction of oxygen content in chamber packing machines
Acceleration of maturing processes in tumblers in the meat processing industry
Evacuation of tubes, bottles and containers in the filling industry -
Pneumatic conveying
Conveying of food, such as cereals, flour, sugar, and pulses
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Blowing & injecting
Pressure build-up in pneumatic fruit and wine presses
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Degassing
Improving the shelf life of food
Preventing trapped air in ceramic materials
Degassing of pasta products -
Gas recirculation
Recirculation of oxygen reduced air to improve shelf life of food